About Best Bar None™
Best Bar None™ is a nationally recognized accreditation program dedicated to elevating the standards of safety, responsibility, and community care in alcohol-licensed venues. Founded with the mission of promoting responsible management and operational practices, Best Bar None™ works hand in hand with hospitality venues to create safer, more enjoyable environments for both patrons and staff. At the heart of our program lies a commitment to preventing crime and disorder, reducing alcohol-related harm, and protecting vulnerable individuals, all while encouraging establishments to exceed basic legal requirements.
The program’s core approach centers on implementing evidence-based standards that enhance business practices and support public health. Participating venues undergo a thorough process of application, assessment, and accreditation, guided by a framework that addresses key areas of responsible alcohol service, patron care, and safety measures. Through this structured approach, venues can achieve meaningful improvements, benefiting both their staff and patrons as well as contributing positively to the community.
The benefits of accreditation with Best Bar None™ extend beyond operational improvements. By joining the program, venues gain a recognized mark of excellence in alcohol service, leading to positive media coverage, enhanced public trust, and a strengthened reputation within the community. Accreditation also fosters a culture of accountability and collaboration with public safety agencies, which in turn helps reduce risks and create safer, more vibrant nightlife districts. This positive impact on the community supports the broader goal of improving the quality of life for all who live, work, and enjoy time in the vicinity of these establishments.
Core Standards for Responsible Venue Management
At Best Bar None™, we set standards across several key areas of responsible venue management:
- Licensing Compliance: Ensuring venues adhere to all licensing laws, from age verification and responsible alcohol service to noise control and operating hour limits.
- Incident Management: Establishing protocols to handle disruptions—such as fights, medical emergencies, or other incidents—calmly and efficiently to minimize harm and maintain order.
- Security Measures: Implementing proactive security measures to deter anti-social behavior, prevent violence, and address drug-related issues effectively, creating a secure atmosphere.
- Responsible Alcohol Service: Training staff to recognize signs of intoxication, prevent underage drinking, and uphold high standards of service, ensuring patrons enjoy themselves responsibly.
- Staff Training and Development: Providing comprehensive training in conflict resolution, emergency response, age verification, and responsible service practices to prepare staff for any situation.
- Policy Implementation: Enforcing clear policies to prevent underage drinking, overconsumption, and intoxication on the premises, thereby promoting a safer environment for all.
- Patron Care: Maintaining a welcoming atmosphere for patrons while offering assistance to those who may be vulnerable or in need of support, ensuring every guest feels safe and cared for.
- Community Partnership: Building collaborative relationships with local authorities, law enforcement, and community stakeholders to promote a culture of responsible drinking and support public safety efforts.
Setting the Standard for Safe, Responsible Hospitality
Our standards reflect the highest level of commitment to safe, enjoyable hospitality. Establishments that achieve Best Bar None™ accreditation are recognized for their proactive approach to business practices that prevent alcohol-related incidents, reduce the risk of harm, and support public health goals. By meeting these criteria, venues not only protect their patrons and staff but also play a vital role in maintaining a safer, more enjoyable nighttime economy that communities can trust.
Best Bar None™ provides more than just an accreditation; we offer an opportunity for venues to distinguish themselves as leaders in responsible alcohol service. By choosing to participate in this program, establishments can gain access to best practices, reduce their exposure to liability, and improve operational efficiency. In a landscape where patrons increasingly seek quality experiences, Best Bar None™ accreditation allows venues to set themselves apart, attracting a clientele that values both safety and enjoyment.
Through evidence-based best practices and ongoing community collaboration, Best Bar None™ continues to drive change in the hospitality industry, supporting the growth of establishments that prioritize the well-being of their patrons, staff, and surrounding community. Join us in “Setting the Standard” for safe, responsible hospitality and be part of a national movement dedicated to excellence in alcohol service and community care.
To Learn More About the Best Bar None™ Accreditation Process
Interested in setting a new standard of excellence at your venue? The Best Bar None™ Accreditation Process is designed to help you implement industry-leading practices that promote safety, responsibility, and positive community engagement. Accreditation offers your establishment the opportunity to enhance business operations, reduce liability, and earn recognition for your commitment to public health and safety.
The process begins with a straightforward application, followed by an in-depth assessment of your venue’s practices in areas such as responsible alcohol service, security, patron care, and compliance. Venues that meet our rigorous standards are awarded the Best Bar None™ accreditation, a mark of distinction that not only attracts patrons but also fosters a safer environment for staff and the community.
To learn more about how to get started with the Best Bar None™ Accreditation Process, contact Jeffrey P. Jannarone directly at Jeff@BestBarNone.org. Our team is ready to guide you through each step, ensuring your venue meets and exceeds the highest standards in the industry. Join us in setting the bar for safe, responsible hospitality.
